My folks came out a week ago and it's been a whirlwind of eating, toasting and sightseeing. We strolled down the street for awesome ramen and beer their first night in town. They opted for the chashumen, (pork and fried noodles,) and Matt and I had gomokuramen which is a ton of different meats and veggies with fried noodles. (Zushi, Japan)
Temple in Kanazawa Hakeii
Yakiniku: DIY Dining
I'm pretty sure this has caught on already in the USA: You sit down to a table with a gas grill embedded in the middle controlled by a knob on the side of the table. Food comes at you raw, in bite-sized portions and you cook it and eat it right off the grill. We had all kinds of meat and veggies last night including this cut of chicken. It's a sliver of cartilage with some tasty white bits of meat. With only a little salt, it's moist, crunchy and DELICIOUS! (Kanazawa Hakeii)
Much, much more photos coming soon...
1 comment:
How cool! Your birthday sounds like it was really fun! You're lucky to have such a cool spot with good people nearby.
Your folks look like they're having fun chowing down! Tell them I said HI!
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